We were going to a Hawaiian Luau BBQ and needed something quick and easy to bring with us. This fruit salad has pineapple and coconut in it so that fit the bill for a Hawaiian dish. It is an easy peasy recipe and quite yummy!
Ambrosia Fruit Salad
1 container frozen whipped topping, thawed
1 (6 ounce) package orange flavored gelatin mix
1 cup shredded coconut
1 can fruit cocktail, drained
1 can pineapple chunks, drained
1 can mandarin oranges, drained
Directions
In a large bowl, combine the whipped topping and gelatin mix. Stir in the fruits. Chill in refrigerator.
