Sunday, December 7, 2008

Gourmet Club for the holidays

Our gourmet club was simply a holiday theme. Some yummy eats from the gourmet club.

Pumpkin Squash soup



Garden fresh salad (literally the lettuce, pepper, and tomatoes were picked from the garden this morning)



Tenderloin pork with chimacura sauce (this sauce was soooo good), potatoes, and artichoke-spinach casserole.



Butterscotch brownies topped with chocolate ganache